Cherry Coconut Baked Oatmeal

The cherries burst with every bite, topped with coconut yogurt and jam this breakfast is indulgent without having to be chocolate or full of dates.

 I recommend you pile the toppings high and dive in. Its so good.

 Cherry Coconut Baked Oatmeal

Ingredients:

1/2 Cup/45g Rolled Oats

1/4 Tsp Baking Powder

Pinch of Salt

1/3 Cup Coconut Milk

Handful of cherries, pips removed and quartered

1-2 TBSP Desiccated Coconut

 

Big Dollop of Coconut Yogurt

2-3 TBSP Cherry Jam

More fresh Cherries

Flaked Coconut

Method:

1. Preheat the oven to 350F/180C/Gas Mark 4. Grease a ramekin or dish.

2. Mix all the dry oat ingredients. Add the coconut, cherries and then the coconut milk bit by bit til the oats are wet but not sloppy. Pour into your dish. Bake for 17-20 minutes or till the top coconut is golden and the oats are firm.

3. Top with chosen toppings. Enjoy!