Coconut, Pear & Pomegranate Stove Top Oatmeal

Coconut, Pear and Pomegranate Stove Top Oatmeal

Ingredients:

1/2 Cup/40g Rolled Oats

Pinch of Salt

3/4-1 Cup Milk of Choice, I used 1/2 Cup Coconut and the rest almond

1/2 Tsp Vanilla Extract

1 Ripe Pear, chopped into chunks (Save some for the top)

2-3 TBSP Desiccated Coconut

Pomegranate Seeds

 

Coconut Yogurt, I use COYO

Flaked Coconut

Method:

1. Bring the milk and pear to the almost boil, add the oats and reduce to a medium heat.

2. When more of the liquid has absorbed add the vanilla and coconut.

3. Once the oats reach a consistency you like swirl in some pomegranate seeds and some yogurt, pour into a bowl, top with more yogurt, pomegranate seeds, toasted coconut and pear chunks. Enjoy!